Chorizo Cheddar Burger

Ingredients Needed

Directions | Yield:  8 servings

  1. Preheat the grill to medium-high heat.
  2. Gently combine ground beef, chorizo, cheese, garlic powder, salt and pepper, and shape into 8 patties.
  3. Grill patties for 6-8 minutes on each side. Thermometer should register 165°F.
  4. Remove burgers from the grill and place on hamburger buns. Top with desired amount of mayonnaise, lettuce, and tomato.

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