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Cream Cheese and Jelly Tea Sandwiches

Crabby bites sandwich 1

Ingredients Needed for Cream Cheese and Jelly Tea Sandwiches

Directions | Yield: 12 servings of Cream Cheese and Jelly Tea Sandwiches 

  1. Cut off the crusts from each slice of bread.
  2. Divide cream cheese and jelly between 4 slices of bread. Top with remaining 4 slices of bread.
  3. Cut each sandwich into 3 fingers and serve. Enjoy your Cream Cheese and Jelly Tea Sandwiches.