Skip to main content
Wheat

Products

Mini Sub Buns

A smaller version of the traditional, white sub bun made for those with smaller appetites.  Each bun is 5" long, has a split top, and are hinge sliced, and ready to eat.
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, MONOGLYCERIDES, POTASSIUM CHLORIDE, CALCIUM PHOSPHATE, ASCORBIC ACID, SESAME.
Contains wheat and sesame ingredients.

Nutrition Facts

8 Servings per container
Serving size
1 bun (66g)
Amount per serving
Calories
170
% of Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrate 33g
12%
Dietary Fiber 1g
4%
Soluble Fiber 0g
Insoluble Fiber 1g
Total Sugar 4g
Includes 3g Added Sugars
Protein 5g
Vitamin D 0mcg
0%
Calcium 70mg
6%
Iron 2mg
10%
Potassium 110mg
2%
Thiamine 0.3mg
25%
Riboflavin 0.2mg
15%
Niacin 3mg
20%
Folate (Folic Acid)
30%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

While we make every effort to post the most current product nutrition facts and ingredients on this website, your best source of product information is printed on the package you purchase.