Recipe for Greek Feta Sandwich
Greek Feta Sandwich
100% Whole Wheat Bread


  • 2 slices Aunt Millie’s Best Grains Organic 100% Whole Wheat Bread, toasted
  • 2 oz. thinly sliced feta cheese
  • 2 tomato slices
  • Dash of oregano
  • 2 tsp. Extra virgin olive oil

Yield: 1 sandwiches


  1. Lay out bread slices. Top with feta, tomato, and oregano.
  2. Drizzle olive oil over top and finish with the second slice of bread.

Nutrition Information:

Serving Size 1 Sandwich 
Number of Servings 1
Calories 438
Total Fat 23g
Saturated Fat 10g
Sodium 955mg
Total Carbohydrate 42g
Dietary Fiber 5g
Sugars 9g
Protein 44g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.