Recipe for Buffalo Chicken Grilled Cheese
Buffalo Chicken Grilled Cheese Sandwich
Best Grains 12 Grain Bread


  • 8 slices Aunt Millie's Best Grains 12 Grain Bread
  • 2 c. cooked chicken, shredded (or one 10-12 oz. can cooked chicken)
  • 3 Tbsp. hot sauce
  • 2 Tbsp. low-fat mayonnaise, plus 4 additional Tbsp. for bread
  • 2 Tbsp. Celery, diced
  • 1/4 cup crumbled blue cheese

Yield: 4 Sandwiches


  1. Spread one side of each bread slice with 1/2 Tbsp. of the mayonnaise.
  2. Mix together the chicken, hot sauce, mayonnaise, celery and blue cheese in a bowl.
  3. Heat a large skillet over medium heat.
  4. Lay down bread with the mayonnaise side down into the skillet.
  5. Place about 1/2 cup of the chicken mixture onto each bread slice.
  6. Top with remaining bread slice.
  7. Cook until golden brown on each side.

Nutrition Information:

Serving Size 1 Sandwich (229 g)
Number of Servings 4
Calories 510
Calories from Fat 200
Total Fat 22g 34% DV
Saturated Fat 5g 27% DV
Trans Fat 0g
Polyunsaturated Fat 7g
Monounsaturated Fat 8g
Cholesterol 50mg 16% DV
Sodium 1270mg 53% DV
Potassium 340mg 10% DV
Total Carbohydrate 63g 21% DV
Dietary Fiber 13g 52% DV
Sugars 8g
Protein 23g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.