Recipe for Turkey Manhattan Sliders
Turkey Manhattan Sliders
Hawaiian Dinner Rolls


  • 1 package Aunt Millie's Hawaiian dinner rolls 12 ct.
  • 6 slices provolone cheese
  • 4 c. mashed potatoes
  • 2 c. turkey gravy
  • 1 1/2 lbs. turkey
  • 2 Tbsp. butter, melted
  • Black pepper

Yield: 12 servings


  1. Cut rolls in half.
  2. Place the bottoms in a deep baking pan large enough to hold 12 sandwiches, about 11" x 14" pan. Lay the provolone across the rolls.
  3. Top the rolls in the pan with mashed potatoes, turkey, and gravy.
  4. Place the top of the rolls on the sandwiches.
  5. Brush with melted butter and sprinkled with black pepper.
  6. Cover with foil and bake at 350 degrees for 15 minutes.
  7. Remove foil and bake an additional 15 minutes to allow the rolls to crisp.
  8. Remove from oven to cool and serve.

Nutrition Information:

Serving Size 1 Sandwich 
Number of Servings 12
Calories 270
Total Fat 12g
Saturated Fat 3g
Sodium 1184mg
Total Carbohydrate 36g
Dietary Fiber 3g
Sugars 6g
Protein 20g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.