Greek Lamb Burger

Ingredients Needed for Greek Lamb Burgers

  • 1 package Aunt Millie’s Hearth Butter Hamburger Buns
  • 1 pound ground lamb
  • 1 pound ground turkey
  • ½ cup crumbled feta cheese
  • 2 teaspoons dried rosemary, chopped
  • 2 teaspoons grated lemon rind
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 garlic cloves, minced

Tzatziki Sauce:

  • 1 cup fat-free plain Greek- style yogurt
  • 2 garlic cloves, minced
  • ½ large cucumber, finely chopped
  • 2 Tablespoons chopped fresh parsley
  • Salt and pepper, to taste

Directions | Yield: 8 servings of Greek Lamb Burgers 

  1. Combine all Ingredients for the Tzatziki sauce and refrigerate until burgers are ready.
  2. Preheat the grill to medium-high heat.
  3. Combine all burger Ingredients together, and shape into 8 patties.
  4. Grill patties, until desired temperature.
  5. Remove from the grill and place on hamburger buns. Top with desired amount of Tzatziki sauce. Add lettuce and tomato.
  6. Serve and enjoy your Greek Lamb Burger!

Products in this Recipe

Hearth Butter Bun

Savory Rosemary Bread Pudding

Savory Rosemary Bread Pudding

Ingredients Needed for Savory Rosemary Bread Pudding 4 cups cubed Aunt Millie’s Live Carb Smart® White Bread 2 tablespoons olive oil 1 medium onion, chopped 2 tablespoon fresh rosemary, minced 1 cup Kerrygold Aged Cheddar Cheese, shredded 6 eggs, lightly beaten 1 cup...

Mississippi Sin Sliders

Mississippi Sin Sliders

Ingredients needed for Mississippi Sin Sliders 1 package of Aunt Millie's Hawaiian Dinner Rolls, sliced in half 8-10 slices of leftover holiday ham ½ cup green onion, finely chopped 3 cup shredded cheddar cheese 8 ounces of cream cheese, softened 8 ounces sour cream 1...

Breakfast Strata Casserole

Breakfast Strata Casserole

Ingredients needed for Breakfast Strata Casserole 1 package of Aunt Millie's Hawaiian Dinner Rolls, cut into cubes 8 – 10 large eggs 2 ¾ cup half and half (can substitute with Whole Milk) 1 ½ cup shredded white cheddar cheese ½ cup grated parmesan cheese 2 tablespoons...