Mexi-Burger
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25 min
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8 servings
Get ready for a flavor-packed adventure with a Mexi Burger—succulent beef topped with pickled jalapeños, sliced avocado, fresh salsa, melted cheese, and corn chips, all piled high for an irresistible bite.
Ingredients
1 pound
ground beef
½
cup salsa
1 large
egg
½
package of taco seasoning mix
Lettuce
Additional
salsa
Sliced
avocado
Sour
cream
Corn
chips
Pickled
jalapeños
Directions
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Step 1
Preheat grill or saute skillet.
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Step 2
Combine ground beef, egg, and taco seasoning together to form 1-inch hamburger patties.
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Step 3
Cook patties on the grill or in a medium skillet until you’ve reached desired temperature.
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Step 4
Place patties on the bun, and top with remaining ingredients to your liking and enjoy your Mexi-Burger.
