Products
Butter Topped Wheat Bread
A buttery-flavored wheat bread makes for great toasts and sandwiches.This bread makes beyond typical sandwiches.
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, YEAST, SUGAR, WHEAT BRAN, CONTAINS 2% OR LESS OF WHOLE GRAIN ROLLED OATS, RYE FLOUR, BARLEY FLAKES, SOYBEAN OIL, WHEAT GLUTEN, MOLASSES, SALT, MONOGLYCERIDES, MODIFIED WHEY, DEXTROSE, NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, ASCORBIC ACID, WHEAT STARCH, SESAME; TOPPED WITH BUTTER (PASTEURIZED CREAM) AND FLOUR.
Contains wheat, milk & sesame ingredients.
Nutrition Facts
22 Servings per container
Serving size
1 slice (28g)
Amount per serving
Calories
70
% of Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 135mg
6%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Soluble Fiber 0g
Insoluble Fiber 1g
Total Sugar 2g
Includes 2g Added Sugars
Protein 2g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.9mg
6%
Potassium 40mg
0%
Thiamine 0.12mg
10%
Riboflavin 0.07mg
6%
Niacin 1.1mg
6%
Folate (Folic Acid)
10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
While we make every effort to post the most current product nutrition facts and ingredients on this website, your best source of product information is printed on the package you purchase.
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