Bakehouse Artisan Style Sourdough Bread
The bold, tangy flavor of your favorite homemade sourdough, baked artisan-style with honest, simple ingredients—no artificial flavors or colors.
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF DEHYDRATED WHEAT SOURDOUGH, FUMARIC ACID [FUMARIC ACID AND ENCAPSULATE (CONTAINS ONE OR MORE OF THE FOLLOWING FULLY HYDROGENATED OILS: SOYBEAN OIL, PALM OIL, AND COTTONSEED OIL)], ACETIC ACID, LACTIC ACID, ASCORBIC ACID, SALT, SOYBEAN OIL, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), CALCIUM PHOSPHATE, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, SESAME FLOUR.
Contains wheat and sesame ingredients.
Nutrition Facts
14 Servings per container
Serving size
1 slice (41g)
Amount per serving
Calories
110
% of Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 200mg
9%
Total Carbohydrate 20g
7%
Dietary Fiber 1g
4%
Soluble Fiber 0g
Insoluble Fiber 1g
Total Sugar 2g
Includes 1g Added Sugars
Protein 4g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 1.3mg
8%
Potassium 40mg
0%
Thiamine 0.19mg
15%
Riboflavin 0.12mg
10%
Niacin 1.7mg
10%
Folate (Folic Acid)
20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
While we make every effort to post the most current product nutrition facts and ingredients on this website, your best source of product information is printed on the package you purchase.
