Avocado BLT
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20 min
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1 serving
Elevate your BLT with creamy avocado, crisp lettuce, juicy tomatoes, and smoky bacon, all layered on toasted honey wheat bread for a nutritious and irresistibly delicious twist on a classic.
Ingredients
2 slices
¼ avocado,
mashed
2-3
lettuce leaves
2 slices
center cut bacon
Salt
and pepper, to taste
Directions
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Step 1
Prepare oven-baked bacon: Lay the slices out in a baking dish at least 2-inches deep and bake in a 400 degrees oven for 10 to 12 minutes, until the meat just begins to brown and crisp around the edges (bacon, like other meat, will continue to cook after you remove it from the oven).
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Step 2
Toast your bread lightly.
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Step 3
Prepare avocado by slicing it in half and removing the pit. Mash 1 quarter of the avocado and spread on one slice of bread. Set aside 1 half and quarter the other half. and save for your next meal.
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Step 4
Top with lettuce, tomato and bacon.
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Step 5
Season with salt and pepper to taste. Top with a second slice of toasted bread and cut in half.
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Step 6
Serve and enjoy your Avocado BLT!
