Double Veggie Burger
-
20 min
-
8 servings
Double up on flavor with a Double Veggie Patty Burger. Two hearty seasoned veggie patties stacked high with pico de gallo, avocado and sriracha on a toasted whole grain bun for a plant-based bite that's bursting with deliciousness.
Ingredients
1 pack
your favorite plant-based patties
2-
3 large avocados
1 teaspoon
vegetable oil
2 tablespoons
pico de gallo
1 tablespoon
sriracha sauce
lettuce,
of your choice
Directions
-
Step 1
Preheat the grill to medium-high heat.
-
Step 2
Grill patties to desired temperature
-
Step 3
Place lettuce on buns and top with hamburger, avocado, pico, and sriracha sauce.
-
Step 4
Serve immediately and enjoy your Double Veggie Burger!
