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Ingredients Needed for Banh Mi Burgers
- 1 package Aunt Millie’s Hearth Classic Sesame Hamburger Buns
- 1 pound ground beef
- 4 tablespoons soy sauce
- 2 tablespoons sugar
- 1 tablespoon sesame seeds
- 1 tablespoon vegetable oil
- 3 tablespoons chopped green onions
- 1 tablespoon minced garlic
- ¼ teaspoon black pepper
- Coleslaw mix (optional)
Directions | Yield: 4 servings of Banh Mi Burgers
- Preheat the grill to medium-high heat.
- Gently combine ground beef, all Ingredients, and shape into 4 patties.
- Grill patties for 6-8 minutes on each side. Thermometer should register 165°F.
- Remove burgers from the grill and place on hamburger buns. Top with desired amount of coleslaw mix.
- Serve and enjoy your Banh Mi Burger!
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