Delicate, refreshing, and packed with flavor, these Shrimp Salad Tea Sandwiches combine succulent shrimp, spinach, and a vibrant dressing on soft Live Light! Whole Grain bread for the perfect bite-sized treat.
Ingredients
2
(4-ounce) cans shrimp
1 tablespoon
ketchup
1 tablespoon
low-fat mayonnaise
1 tablespoon
dill relish
1 cup
baby spinach leaves
Directions
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Step 1
Gently mix together the shrimp, ketchup, mayonnaise and dill relish, being careful not to break up the shrimp.
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Step 2
Divide the mixture between the 4 slices of bread and top with spinach leaves.
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Step 3
Top with another slice of bread. Serve and enjoy your Shrimp Salad Tea Sandwiches!
