Apple Brown Betty
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55 min
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6 servings
Cozy up with a warm and comforting Apple Brown Betty, where tender cinnamon-spiced apples meet a crisp, buttery bread topping for the ultimate old-fashioned dessert.
Ingredients
4 slices
Aunt Millie’s Live Light Whole Grain Bread, cubed and lightly toasted
6
apples, peeled, cored and sliced
½
cup brown sugar
½
teaspoon cinnamon
½
teaspoon ground nutmeg
½
cup salted butter, melted
Directions
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Step 1
Preheat the oven to 350°F.
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Step 2
In a large bowl, combine the apples, brown sugar, cinnamon, and nutmeg.
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Step 3
Place apples into a baking dish.
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Step 4
Top with the toasted bread cubes, and drizzle the top with melted butter.
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Step 5
Cover the pan with foil, and bake for 20 minutes. Remove foil and bake for an additional 15-20 minutes.
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Step 6
Enjoy your Apple Brown Betty hot from the oven!
