Banh Mi Hot Dog
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25 min
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6 servings
Take your taste buds on a flavorful adventure with Banh Mi Hot Dogs. Topped with crisp pickled vegetables, fresh cilantro, spicy sriracha mayo, and a zesty kick of jalapeños for the perfect balance of heat, crunch, and tang.
Ingredients
1 Package
½
cup mayonnaise
3-5
dashes Sriracha hot sauce
1 package
hot dogs
1
cucumber, sliced
½
cup pickled carrots
1
jalapeño, sliced
1 bunch
cilantro, chopped
1 tablespoon
peanuts, chopped
Directions
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Step 1
Combine mayonnaise and Sriracha sauce together. Set aside.
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Step 2
Preheat the grill over medium heat. Grill hot dogs until cooked through.
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Step 3
Place the hot dog inside the bun, then top with Sriracha mayonnaise and remaining ingredients.
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Step 4
Serve immediately and enjoy your Banh Mi Hot Dog!
