Jalapeño Sloppy Joe
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4 hr 10 min
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8 servings
Spice up your mealtime with a fiery twist on a classic—this Jalapeño Sloppy Joe is packed with bold flavors, smoky heat, and messy, mouthwatering goodness.
Ingredients
1 package
Onion Buns
1 pound
lean ground sirloin, 90/10 ratio
1 cup
chopped onion
1
jalapeño, sliced
3 cloves
garlic, minced
1 cup
ketchup
¼
cup water
2 tablespoons
apple cider vinegar
1 tablespoon
brown sugar
2 teaspoons
cumin
2 teaspoons
smoke paprika
8 slices
sharp cheddar cheese
Directions
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Step 1
Cook ground beef, onion, garlic, and jalapeño in a large skillet on medium heat until beef is browned and vegetables are tender. Transfer to a slow cooker.
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Step 2
Stir in ketchup, water, apple cider vinegar, brown sugar, cumin, and paprika.
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Step 3
Cook on low heat for 4-6 hours.
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Step 4
Serve in buns topped with two slices of cheese. Enjoy your Jalapeño Sloppy Joe!
