Philly Cheese Brat

Ingredients Needed for Philly Cheese Brats

  • 1 package Johnsonville Brat & Sausage Buns
  • 1 package of brats, your favorite
  • ½ Tablespoon butter
  • ½ Tablespoon olive oil
  • 1 medium sweet white onion, sliced
  • 1 medium red pepper, sliced
  • ½ cup purchased cheese sauce

Directions | Yield: 8 servings of Philly Cheese Brats

  1. Grill brats according to package directions and set aside.
  2. Melt butter and olive oil together in a skillet. Add onion and peppers and cook until browned.
  3. Place brats in mini sub bun, and top with desired amount of vegetables and cheese sauce.
  4. Serve and enjoy your Philly Cheese Brat!

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