Balsamic Tomato Bruschetta
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1 hr 10 min
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24 servings
Crunch into golden toasted 100% whole wheat bread chips, perfect for dipping into juicy balsamic-kissed tomatoes and fresh basil for a bruschetta mix that’s as wholesome as it is delicious.
Ingredients
1 package
1 pint
heirloom tomatoes
3 garlic
cloves, finely chopped
1 tablespoon
balsamic vinegar
2 tablespoons
basil, sliced into strips
¼
teaspoon salt
⅛
teaspoon pepper
Directions
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Step 1
Cut tomatoes in half or quarters, depending on the size of the tomato, and place in a large bowl.
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Step 2
Add the garlic, balsamic, basil, salt, and pepper. Stir gently.
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Step 3
Let the mixture sit for about an hour prior to serving for flavors to combine. Serve and enjoy your Balsamic Tomato Bruschetta!
