BLT Hot Dog

Ingredients Needed

• 1 package of Aunt Millie’s Stadium White Hot Dog Buns
• 1 package hot dogs
• 8 slices bacon, thick sliced
• 1 large tomato, diced
• 3 cups chopped lettuce
• 6 tablespoons low-fat mayonnaise

Directions | Yield: 8 servings

1. Combine the mayonnaise, hot sauce, lemon juice, and black pepper. Set Preheat grill over medium heat.
2. Meanwhile, wrap one slice of bacon around each hot dog.
3. Grill until bacon is crispy on all sides.
4. Place the hot dog inside the bun, then top with tomato and lettuce.
5. Drizzle with mayonnaise.
6. Serve immediately.