Make these irresistible Cheesy Crab Appetizers for your next party. Where creamy, crab-filled goodness meets our golden, toasted English muffin for a bite-sized treat that’s pure delight.
Ingredients
1 small
jar (5-ounces) of Old English Cheese Spread
2 tablespoon
butter, softened
1 tablespoon
fat-free mayonnaise
½
teaspoon onion powder
½
teaspoon garlic powder
1 can
(6-ounces) crabmeat, drained
salt
and black pepper, to taste
Directions
-
Step 1
Preheat the oven to broil.
-
Step 2
Split the English muffins and lightly toast them in a toaster.
-
Step 3
In a medium bowl, mix together the cheese spread, butter, mayonnaise, onion powder, and garlic powder with a mixer until smooth.
-
Step 4
Fold in the crabmeat.
-
Step 5
Arrange split English muffins, cut side up, on a baking pan.
-
Step 6
Spread the cheese mixture evenly over each English muffin.
-
Step 7
Place muffins in the freezer for 10 minutes.
-
Step 8
Remove from the freezer and bake for 15 minutes, or until golden brown and bubbly.
-
Step 9
Cut into bite-size pieces and serve warm and enjoy your Cheesy Crab Appetizers!
