Greek Feta Sandwich
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Ingredients Needed for a Greek Feta Sandwich
- 2 slices Aunt Millie’s Live Light Whole Grain Bread, toasted
- 2 ounces thinly sliced feta cheese
- 2 tomato slices
- Dash of oregano
- 2 tablespoons extra virgin olive oil
Directions | Yield: 1 servings of a Greek Feta Sandwich
- Lay out bread slices. Top with feta, tomato, and oregano.
- Drizzle olive oil over top and finish with the second slice of bread.
- Serve and enjoy your Greek Feta Sandwich.