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Ingredients Needed for S’mores Sliders
- 1 package of Aunt Millie's Hawaiian Dinner Rolls
- ⅓ cup crushed graham crackers
- 1 teaspoon cinnamon
- 1 tablespoon sugar
- 2 large chocolate bars (or 4 small)
- 2 cups marshmallows
- 2 tablespoons salted butter, melted
Directions | Yield: 8 servings of S’mores Sliders
- Preheat the oven to 350°F.
- In a medium bowl, combine graham crackers, cinnamon, and sugar.
- Cut the rolls in half. On the bottom side of the roll, layer the chocolate. Next, place a layer of marshmallows, then top with roll tops.
- Brush the top of the rolls with melted butter and sprinkle with the graham mixture.
- Bake for 15 minutes. Serve and enjoy your S’mores Sliders!
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