Greek Feta Sandwich

Ingredients Needed for a Greek Feta Sandwich

• 2 slices Aunt Millie’s Live Light Whole Grain Bread, toasted
• 2 ounces thinly sliced feta cheese
• 2 tomato slices
• Dash of oregano
• 2 tablespoons extra virgin olive oil

Directions | Yield: 1 servings of a Greek Feta Sandwich

1. Lay out bread slices. Top with feta, tomato, and oregano.
2. Drizzle olive oil over top and finish with the second slice of bread.
3. Serve and enjoy your Greek Feta Sandwich.