Full of Bologna Sandwich
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3 hr 30 min
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1 serving
Treat yourself to a "full of bologna" sandwich that's anything but a joke, piled high with smoked bologna, coleslaw, and potato chips for a seriously satisfying bite.
Ingredients
1 package
Thick-sliced
smoked BBQ bologna*
Vidalia
onions, thinly sliced
Mayonnaise
Dr.
G’s World-Famous Coleslaw**
Lay's
Original Potato Chips
Directions for *Smoked BBQ Bologna
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Step 1
Preheat smoker to 225 degrees (applewood wood chips recommended).
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Step 2
Score the bologna about 1/8th of an inch thick in a diamond pattern on all sides.
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Step 3
Brush bologna with yellow mustard and sprinkle with the BBQ rub.
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Step 4
Smoke bologna for 1-3 hours. Bologna is pre-cooked, so the cooking time is dependent on the color and amount of smoke flavor desired.
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Step 5
30 minutes before removing bologna from smoker, brush all sides with BBQ sauce.
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Step 6
Slice to desired thickness while warm.
Directions for **Dr. Tailgate's World-Famous Coleslaw
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Step 1
Combine the coleslaw mix, bell peppers, and green onions in a large bowl.
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Step 2
Combine the mayonnaise, sour cream, onion, sweetener, vinegar, mustard, celery salt, celery seed, salt and pepper in a medium bow.
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Step 3
Slowly add to the cabbage mixture. Start with half of the dressing then add to taste (save remaining dressing to add later if needed).
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Step 4
Mix well to combine. Season to taste, adding more salt and pepper if desired.
Directions for Full of Bologna Sandwich
-
Step 1
Lightly spread mayonnaise on one slice of bread and set aside.
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Step 2
Cover second piece of bread with coleslaw. Layer a thick slice of BBQ Bologna on top of the coleslaw, followed with sliced onions, dill pickles and potato chips. Top with the other slice of toasted bread
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Step 3
Serve and devour your Full of Bologna Sandwich immediately!
